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杉林溪嫩芽烏龍 4兩 (150g)

杉林溪嫩芽烏龍 4兩 (150g)

NT$400
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四兩鐵罐 台灣印記(不含茶葉)
Sale NT$30

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Description




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茶名:杉林溪嫩芽烏龍


製程分類:


輕發酵、零焙火,生茶口感,清香型。特等茶師的生茶,都經過6次乾燥,專業乾燥技術,仍保留生茶口感,乾燥過程中,因為茶鹼大量流失,所以不傷胃,請安心享用好茶。



原始風土滋味與製程:





























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